MANAGEMENT
# Year Volume Title Author Page
957 70 19 Water Sanitizers and Egg Production McKeen 23
958 73 22 How Health Monitoring Improves Management Efficiency Keirs 99
959 76 25 The Interrelationship of Management and Disease King 64
960 79 28 The Reverse Cage In Commercial Egg Production Bell 65
961 79 28 Reverse Cage Hughes 68
962 80 29 Current Management Problems In Small Poultry Flocks In New Mexico Francis 152
963 82 31 Role Of Management In The Control Of Respiratory Diseases Of Turkeys Barnes 9
964 83 32 Effects Of Beak Trimming And Cage Density On Laying Hens Bell 74
965 86 35 Lighting Programs For Broilers Duran 40
966 86 35 The Relationship Of Body Weight To Egg Production, Egg Weight, And Egg Mass In White Leghorn Chickens Bell 13
967 86 35 A Review Of Research Pertinent To Life Cycle Lighting Programs For Commercial Laying Chickens Ernst 43
968 87 36 The Relative Efficacy Of Six And Twelve Week Beak Trimming For White Leghorn Table Egg Flocks Bell 168
969 88 37 Seasonal And Age Patterns In Poultry Diseases At The University Of Georgia, 1986 Morris 89
970 89 38 Seasonal Effects On Table Egg Layer Performance Bell 186
971 90 39 Flock recycling: economic considerations Bell, D. 83
972 90 39 Economically optimal health management in broilers Carpenter, T.E. 81
973 91 40 Effects of continuous light during the first half of the broiler production cycle Pastor, A. 215
974 91 40 Comparison of two different light intensities for commercial laying hens in Yucatan state Lopez, J. 154
975 92 41 Strategic separation of commercial poultry production sites in California. I.Infectious disease aspects McMartin, D. 63
976 92 41 Strategic separation of commercial poultry production sites in California. 2. Nuisance complaint aspect Voris, J.C. 64
977 93 42 The advantage of using light control in growing broilers Hammarlund, M. 23
978 94 43 Using reduced night light intensity for growing broilers Hammarlund, M.A. 114
979 95 44 Hatchery impact on proper navel closure Hill, D. 37
980 96 45 Evaluation of feathering of 7 different commercial broiler strains at 28 and 42 days of age, housed under the same management and feeding condition Rubio, G.M. 398
981 96 45 Comparison of productions parameters in three commercial turkey breeds Helm, J. 211
982 96 45 Analysis of production results of broiler breeders, according to their body weights Rojas, O.A. 97
983 96 45 Economic evaluation of a semi-freedom egg production system Tejeda, P.A. 430
984 96 45 Relationship between healthy problems and production with the behavior of poultry Tejeda, P.A. 433
985 96 45 Evaluation of 4 broiler genetic lines under different feeding and housing conditions Lopez, C.C. 238
986 96 45 Nest selection and it's affect on floor eggs Tejeda, P.A. 432
987 96 45 Comparison of broiler productive parameters with 2 different feeder height levels Quiroz, P.M. 426
988 96 45 The effect of chick delivery time on broiler performance Segura, C. 395
989 96 45 Can egg producers afford to not beak trim their flocks? Bell, D. 92
990 96 45 Egg production under partial free range conditions Posadas, H.E. 423
991 96 45 Influence of production factors on broiler condemnations Bilgili, S.F. 94


Last Updated on 12/22/99
By Ralph A. Ernst