Selected Publications 

1. Zeidler, Gideon, Francine Bradley, Ralph Ernst and Jennifer Near, 2000. Poultry: Meat from Avian Species in Wiley Encyclopedia of Food Science and Technology. Vol. 3. Frederick J. Francis, ed. Wiley Co., New York. pp. 1941-1957.
2. Bradley, F.A. and T.S. Lowry. 2000. Petaluma and the poultry industry as sentinal flocks for changes in rural America. Proceedings of the XXI World’s Poultry Congress. Available on CD Rom only.
3. Bradley, Francine A. 2001. Return to the poultry industries when poultry scholarship recipients choose non-poultry careers. World’s Poultry Science Journal pp:429-433.
4. Bradley, F.A. and B.A. McCrea. 2001. Survey of Pacific Egg and Poultry Association scholarship recipients (1965-1994). Poultry Science 81:618-620.
5. Bradley, F.A., 2002. Attempts to control peafowl on the Palos Verdes Peninsula. Proceedings of the Twentieth Vertebrate Pest Conference p. 6.
6. Bradley, F.A. and D.M. Castellan, 2004. Development of a Game Fowl Health Assurance Program in California. Proceedings of the XXII World’s Poultry Congress. Available on CD Rom only.